White Wine

Sonoma Cutrer Chardonnay – RUSSIAN RIVER RANCHES, CALIFORNIA $7.50/$30.00
Aromas of orange blossoms and pineapple. Round and succulent, highlighted by ripe pear and honey.

William Fevre Chablis Champs Royeaux – BURGUNDY, FRANCE $8.50/$34.00
Steely, yet rich with orchard fruits and mineral tones.

Kendall Jackson Chardonnay – CALIFORNIA $8.00/32.00
Bursting with tropical flavors-pineapple, mango and papaya

Trefethen Chardonnay – NAPA VALLEY, CALIFORNIA $46.00
Aromas of pear, apple, citrus; crisp and vibrant with a touch of oak.

Vincent Girardin Pouilly Montrachet Vinas Vieja – BURGUNDY, FRANCE $90.00
Vanilla bean and rose petals, earthy and floral. Round yet racy with a compact, well-balanced finish.

Oyster Bay Sauvignon Blanc ‐ MARLBOROUGH, NEW ZEALAND $7.00/$28.00
Brilliant clarity, zesty and aromatic with lots of lively, penetrating fruit characters.

Mohua Sauvignon Blanc – MARLBOROUGH, NEW ZEALAND $7.00/$28.00
Fresh pear and candied lemon aromas and flavors remain fresh and zingy through the finish.

Frogs Leap Sauvignon Blanc – NAPA VALLEY, CALIFORNIA $8.00/$32.00
Aromas of lemongrass and citrus blossoms. Subtle flavors of minerality and stone, crisp and taut.

Teifenbrunner Pinot Grigio – TRENTINO/ALTO ADIGE, ITALY $7.00/$28.00
Youthfully fresh and elegant . Floral with fruit aromas, fresh acidity and a great finish.

Masi Masianco Pinot Grigio Verduzzo blend – FRIULI-VENEZIA GIULIA, ITALY $7.00/$28.00 $7.00/$28.00
Intense bouquet with wisteria and fruit. Great acidity and freshness with a hazelnut finish.

Trimbach Pinot Blanc – ALASCE, FRANCE $7.00/$28.00
Beautiful fruitiness; elegant and easy to understand. IFresh and clean with a smooth finish.

Domaine De Nizas Rose – COTEAUX DU LANGUEDOC, FRANCE $7.00/$28.00
Crrrisp, lip-smacking firm and powerful flavors of frozen strawberries. Very dry with intense, lingering fruit. Lovely.

August Kessler “R” Riesling QBA – RHEINGAU, GERMANY $7.00/$28.00
Great balance with apples and zesty orange and wonderful minerality.

Reds

Buena Vista Pinot Noir – CARNEROS, CALIFORNIA $9.50/$38.00
Tart cherry and plum flavors on the palate, great tannins and a well balanced finish.

Girardin “Emotion de Terriors” Pinot Noir – BURGUNDY, FRANCE $10.50/$42.00
Elegant with outstanding freshness, reveals gorgeous finely spiced and peppery notes.

Adelsheim Pinot Noir – WILLIAMETTE VALLEY, OREGON $11.00/$44.00
Scents of oak and black cherry, lush and spicy. An irresistible pillowy texture.

Peregrine Pinot Noir – CENTRAL OTAGO, NEW ZEALAND $48.00
Herbs and spiced cherry. Soft as an angel’s hair, velvety, seamless and well proportioned.

Sonoma Cutrer Pinot Noir – SONOMA COUNTY, CALIFORNIA $70.00
Berries, berries, berries, with raspberry, blueberry and blackberry all enjoying a turn.

Pietra Santa Merlot – CIENEGA VALLEY, CALIFORNIA $7.00/$28.00
Ripe plum, cherry and blackberry flavors with hints of cassis and cedar. Great balance and structure.

Montes Alpha Merlot – COLCHAGUA VALLEY, CHILE $9.50/$38.00
Ripe berries, round and velvety with a touch of vanilla, a long and smooth finish. Very, very elegant.

More Reds

Delta Vineyard Pinot Noir-MARLBOROUGH, NEW ZEALAND $7.00/$28.00
Good depth and vibrant color, with a perfumed nose, that mingles aromas of black cherries

Alma Rosa – SANTA RITA HILLS, CALIFORNIA $7.50/$30.00
Black fruit jam and notes of vanilla and smoke. Ample and rich, a long finish and soft tannins.

Pascual Toso Reserve Malbec – MAIPU VALLEY, CHILE $8.50/$34.00
Velvety texture and boisterous fruit flavors. Solid tannins with boysenberry, clove and vanilla.

Luigi Bosca DOC Malbec – LUJAN DE CUYO VALLEY, ARGENTINA $9.00/$36.00
Ripe red berries, spice and black pepper aromas. Intense with soft and sweet tannins.

Decero Cabernet Sauvignon – MENDOZA, ARGENTINA $7.50/$30.00
A pretty nose, with Cassis and red fruits. Pure, bright fruits, a persistent finish, elegant and balanced.

Clos du Val Cabernet Sauvignon – NAPA VALLEY, CALIFORNIA $50.00
Aromas of black currant and spice. Powerful, full bodied and packed with rich flavors of ripe dark fruit.

Trefethen Cabernet Sauvignon – NAPA VALLEY, CALIFORNIA $54.00
Rich jammy blackberry, cassis and currant nose. Lush, exceptional, cherry palate with great structure.

Rutherford Ranch Reserve Cabernet Sauvignon – NAPA VALLEY, CALIFORNIA $76.00 $76.00
Lush and intense, this complex wine shows layers of blackberry, cherry, anise, mint and nutmeg.

Renwood Zinfandel – AMADOR, CALIFORNIA $7.00/$28.00
Holiday spice, white pepper and cedar. Ripe fruit with nutmeg and hints of vanilla and coffee bean.

Maculan Brentino Cabernet/Merlot Blend – VENETO, ITALY $8.00/$32.00
Intense and focused, the leaner Cabernet well integrated with the fleshier, more voluptuous Merlot.

Henry’s Drive Shiraz – PADTHAWAY, AUSTRALIA $9.50/$38.00
Succulent with subtle, spicy integrated oak and traces of black pepper. Creamy tannins.

Marques De Caceres Rioja Crianza Gran Reserve – RIOJA, SPAIN $52.00
Powerful, with hints of fleshy, crystallized fruit. Slightly toasty and very elegant.

The Chocolate Block Grenache and Syrah Blend – WESTERN CAPE, SOUTH AFRICA $55.00 $55.00
Hints of dark chocolate and ripe fruit dominate the aromatic profile of this wine. Rich, ripe and sexy.

Perrin Chateauneuf-du-Pape – CHATEAUNEUF DU PAPE, FRANCE $60.00
Predominately Grenache, Syrah, Cinsault and Mourvedre, the wine is rich,silky and earthy.

Bubbles

Piper Sonoma Blanc de Blanc – CALIFORNIA $28.00
Pale straw color with tiny bubbles. Green apple and white flowers aroma. Dry, delicate and crisp.

Mionetto Sergio Prosecco – VENETO, ITALY $40.00
Superbly dry, slightly fruity wine with a hint of acidic crispness.

Piper Heidsieck Brut – CHAMPAGNE, FRANCE $62.00
Fresh, medium-bodied style with notes of apple, peach, ruby grapefruit, vanilla and toast.

Port

Warres Otima 10 year Tawny Port – PORTUGAL $10.00/$40.00
Dried apricot and orange marmalade with a dryness from wood aging and good concentration.